Tasting Room Manager (Wine Jobs: Wine Retail & Sommelier)

Full Time

  Lamoreaux Landing Wine Cellars

  Lodi, New York

Seeking a manager for the Seneca Lake tasting room of Lamoreaux Landing Wine Cellars in the beautiful Finger Lakes wine region of New York State. Since 1990, Lamoreaux Landing has been a leader in the production of food-friendly cool-climate wines from 100% estate grown fruit.

This critical position reports directly to the owners and works very closely with the operations, winemaking and marketing teams to develop and deliver a superior high-touch tasting room experience. The successful candidate will be a professional, articulate, service-oriented leader who can handle multiple tasks in a quick-paced environment while leading the tasting room team to provide best-in-class customer service.

Primary Responsibilities include:
•  Customer service
•  Tasting Room operations
•  Leadership and management of sales team

Professional Requirements:
•  Minimum two years management experience in a hospitality or service environment
•  Superior communication skills
•  Excellent organizational and time management skills
•  Proven sales and customer service skills
•  Ability to work and manage multiple tasks in a fast-paced environment
•  Professional demeanor and polished appearance
•  Passion for wine and the Finger Lakes Wine Region
•  Proficiency in Microsoft Office applications

Standard work schedule is Tuesday through Saturday from 9am to 6pm. Candidate must be flexible to support other operations, training and events as needed.
Competitive salary commensurate with experience and qualifications. Many benefits, including company provided health insurance plan and retirement plan.

•  Management: 2 years (Required)
•  Customer Service: 1 year (Preferred)
•  Hospitality: 1 year (Preferred)

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