2022 Harvest Interns (Wine Jobs: Vineyards & Cellars )

  Cooper Mountain Vineyards

  BEAVERTON, Oregon

Cooper Mountain Vineyards, located in the Willamette Valley Oregon, is seeking dedicated winemaking team members for the 2022 Harvest

We are a well established Organic and Biodynamics Winery owning and managing seven vineyards specializing on Pinot Noir, Chardonnay, Pinot Gris, Gamay and Tocai Friulano. We produce a wide range of wines with plenty of small batches.
Finally, we are fun to work with and harvest is a fun time for us while working hard.

This position will be from Mid August to Early November (if weather cooperates)

The Primary duties will be:
- Vineyard sampling;
- Sanitation;
- Sort fruit, punch downs, monitoring fermentations;
- All aspects of barrel works;
- Racking, topping, transferring juices and wines from tanks/barrels;
- Record keeping;
- Basic Laboratory work: Brix, TA, pH, RS, Chromatography;

The ideal candidates must have:
- A huge passion for vineyards and winemaking;
- A valid permit to work in US or must qualify for J1 visa;
- A valid driver license;
- Professionalism and dedication to quality;
- Positive attitude and being passionate about vineyards and wines;
- Able to repeatedly lift 50 pounds;
- Ability to accurately follow, complete and record written and verbal instructions;
- Great sense of humor;
- Being able to work long hours and week end.

How To Apply

Please apply with your resume and cover letter.

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