Sous Chef
(Sommelier and Chef Jobs:
Hotels)
Full Time
Four Season Silicon Valley
Silicon Valley,
California
About our Hotel
Our 200-room, luxury hotel is located in the heart of Silicon Valley, home to many of the world’s leaders in technological research. This bustling city combines California heritage with a long history of high-tech innovation.
Why join Four Seasons
By joining the Four Seasons team, you can see why Four Seasons has been named by its employees to FORTUNE magazine’s list of the “100 Best Companies to Work For.” Four Seasons is one of just 13 organizations to have the distinction of being recognized every year since the list’s inception in 1998!
The Role
The Sous Chef holds a management position within the kitchen department, reporting to the Executive Sous Chef, and is responsible for supervising the day-to-day running of either the banqueting kitchen or the restaurant kitchen in the Hotel. The management of food costs and production control are important to reduce wastage in addition to the culinary training that the Sous Chef provides for all kitchen employees on a daily basis.
Preferred Qualifications
We are looking for individuals who have a solid knowledge of food and are passionate to develop their management skills within the hotel industry, have creativity and flair and the ability to provide guidance to others, and are able to evidence good business acumen and a strong work ethic.
- Applicants are required to have four to six years of operational kitchen experience with a diversity of culinary experience and a proven track record in fine dining.
- Supervisory and management experience is required and culinary qualifications are essential.
- Attendance for training and special events is required.
All applicants must have the proper legal documents to work in the United States.
Applicants must have prior food and beverage experience and a valid California Food Handler's Certification.
Some Benefits Four Season Silicon Valley employees enjoy:
• Competitive Salary & Wages
• Excellent Training and Development opportunities
• Complimentary accommodation at other Four Seasons Hotels
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals
• 401K Retirement Plans
How To Apply
https://fourseasons.wd3.myworkdayjobs.com/en-US/search/job/Silicon-Valley/Sous-Chef_REQ10113042?source=indeed